Artisan Pizza
Wood-fired gourmet pizzas with buffalo mozzarella & heirloom truffles
Menu Selection (10 Dishes)
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Aged 24-month Prosciutto di Parma, whole creamy Pugliese burrata, wild baby rocket, shaved parmesan, and balsamic reduction.
San Marzano D.O.P. tomato sauce, fresh buffalo mozzarella, aromatic sweet basil leaves, and extra virgin olive oil.
Folded warm pizza dough filled with melted Nutella hazelnut spread, toasted marshmallows, and graham cracker crumble.
Handmade spicy Calabrian salami, smoked scamorza, san marzano sauce, chili flakes, drizzled with spicy habanero hot honey.
Italian black truffle crema, fior di latte mozzarella, roasted porcini, button mushrooms, and fresh thyme on 72h fermented crust.
Crispy sourdough breadsticks smothered with roasted garlic butter, parmesan, and stretchy mozzarella, served with marinara dip.
Four cheese luxury: Fior di Latte mozzarella, gorgonzola dolce, aged parmesan reggiano, and fontina with caramelized walnuts.
Basil pesto base, sun-dried Sicilian tomatoes, kalamata olives, artichoke hearts, and crumbled Greek feta cheese.
Hickory smoked chicken breast, artisanal smoky bourbon BBQ sauce, sweet roasted sweetcorn, red onions, and fresh cilantro.
Roasted bell peppers, grilled zucchini, eggplant ribbons, red onions, garlic oil, and dairy-free cashew mozzarella.